WELCOME TO TUMBLEROOT
BREWERY & DISTILLERY
Tumbleroot was established in 2018. With a combined brewery and distillery production space, we make a wide variety of beer, spirits, liqueurs, bitters and canned cocktails. Made from-scratch, our products feature organic, garden grown and wild harvested ingredients. Our beers have won medals at national competitions including the Great American Beer Festival and the National Honey Board Honey Beer Competition. We have won numerous local awards for our products, and in 2020, the readers of Edible Magazine named Tumbleroot the best producer of distilled spirits in New Mexico. Our production space has an intimate tasting room and bottle shop where guests can learn more about us, sample our products, and enjoy draft beer and craft cocktails. We also offer tours every Wednesday and Thursday at our Bisbee Location.
Locations
Agua Fria Taproom + Music Venue
2791 Agua Fria Street | Santa Fe, NM
Open 4-9pm Wed. + Thurs.; 4-11pm Friday + Saturday; 2-8pm Sunday
Production Space + Tasting Room
32 Bisbee Court | Santa Fe, NM
Open 4pm – 7pm Wednesday + Thursday 4pm – 9pm on Friday
Upcoming Events
Patio Music Series – Cory Phillips
September 17 @ 5:00 pm – 8:00 pmPatio Music Series – Smoking Toad
September 18 @ 5:00 pm – 8:00 pmPatio Music Series – DuoDiaz
September 19 @ 5:00 pm – 8:00 pmLove & Happiness
September 19 @ 8:00 pmPile
September 20 @ 7:30 pm
Our Beers
Tumbleroot has a 10-barrel brew house with 10 and 20-barrel fermenters. We focus on draft beer with some seasonal, bottle conditioned releases. We have a rotating beer list featuring at least eight draft beers that reflect and resonate with the changing character of the high desert through the four seasons. Our limited release bottlings include cask aged sours and strong ales matured in spirit barrels. These special brews showcase the creative synergy between our brewery and distillery.
Honey Double IPA
An intensely hoppy, strong pale ale with subtle malt notes reminiscent of honey on toast. It’s slightly dry finish and floral notes are due, in fact, to the addition of local honey added at the end of the boil. The…
Sour Red Ale
A mixed-fermentation (souring bacteria and “wild” yeast) red ale that was aged in French red wine barrels for over a year and then bottle conditioned. Available in 3 varieties: Sour Red Ale, Sour Red Ale with Cherries, Sour Red Ale…
Dry Hopped Tripel
This lively libation is our take on the strong, golden Belgian abbey style ale. The spice and fruity esters of Belgian yeast are complimented with notes of honey from our artisanal malts and balanced with bitterness and a dry, crisp…
Our Spirits
Our distillery is set up to be versatile. The still can be run as a pot still or we can run our spirits through a 20 plate vodka column. We produce vodka, a variety of rums, whiskies, and gins, and agave spirits (can’t call it tequila if it ain’t from Mexico). All of our spirits are made from scratch with organic and wild harvested ingredients, as well as herbs and botanicals from the Kirkman’s garden. Before distillation, our whiskies, vodkas and gins begin their lives as beers in our brew house, and we believe that this cross pollination between brewery and distillery makes our spirits unique.
Mojito
Mojito- Tumbleroot Blanco Rum, Fresh Lime, Spearmint. This classic from Havana has captured the hearts of authors and adventurers alike. Tumbleroot Blanco Rum Fresh Lime Spearmint 4 pack of 12 oz Sleek Cans 12 % abv 2 drinks per can
Moscow Mule
Moscow Mule- Cane Vodka, Fresh Lime, Spicy Ginger. This American classic combines the bite of cold pressed ginger root and refreshing lime with premium vodka. Tumbleroot Cane Vodka Fresh Lime Spicy Ginger NM Red Chile and other spices 4 pack…
Farmhouse Whisky
Our Farmhouse Whisky begins as an unhopped version of our Farmhouse Ale, a Belgian style which is made from organic barley, wheat, and New Mexico blue corn. After distillation, it was aged for a year in brandy barrel and then…
